Datu Puti Vinegar 2L-Pack of 2


Datu Puti Vinegar 2L - Pack of 2

Product of Philippines

Datu Puti vinegar also known as sukang maasim is a sharp and fresh-tasting condiment popular in the Philippines. It is made from fermented sugar cane juice and is similar in character to rice vinegar. Sukang maasim is a great all-round vinegar used to wash meat or fish before cooking or to mix with curry powders to make a curry paste.

Customer Reviews:

Andy Anderson: Kikoman is nothing compared to Datu Puti

Nemo Hudson: I never thought about different tastes of vinegar but this is the one I have been dreaming about!

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