Acecook Mi Lau Thai Seafood Flavour Instant Noodles 83g
A delicate harmony of sour and spicy taste and light sweetness of seafood flavour are combined with dried vegetables in order to create a delicious seafood flavour soup with fascinating hot and sour characteristic taste of Thai cuisine. The instant noodle soup package includes four sachets of ingredients which can be mixed together and prepared simply by pouring boiling water over the mix and waiting for three minutes. Alternatively, add some garden fresh ingredients to prepare a truly Asian style noodle soup that you might expect to be served only in your favorite Vietnamese or Thai specialty restaurant.
Ingredients: Noodles (77.9%): Wheat Flour, Shortening (Palm Oil, Antioxidants, (320, 321), Starch, Salt, Sugar, Fish Extract Liquid (Stolephorus Spp), Acidity Regulators (451, 501), Sodium Carbonates (500), Flavour Enhancer (621).
Soup (9.2%): Sugar, Salt, Flavour Enhancers (621, 631), Disodium Guanylate (627), Spices, Fish Powder (Stolephorus Spp), Shrimp Powder (Crustacean) (0.3%), Acidity Regulators (Citric Acid (E330).
Oil (3.9%): Vegetable Oil (Palm Oil, Antioxidants (320, 321), Spices, Salt, Artificial Lemon Flavour, Acidity Regulators (330), Sugar.
Vegetable (1.4%): Dried Shrimp (Crustacean) (0.6%), Dried Onion, Dried Spring Onion, Dried Cilantro.
Soup Paste (7.6%): Tamarind Liquid, Salt, Sugar, Acidity Regulators (330).