Bamboo Tree BUN TUOI Fresh Rice Vermicelli 400g-Pack of 3

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Original Price $9.60
Current Price $7.98

Bamboo Tree BUN TUOI Fresh Rice Vermicelli 400g - Pack of 3

Product of Vietnam

Rice vermicelli are thin noodles made from rice, sometimes also known as rice noodles or rice sticks. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir fry, or salad.

Cooking Instruction:
Rice Rice Vermicelli: Cook rice vermicelli in boiling water for 8 minutes, then take out and rinse by cool water and serve as fresh vermicelli. Fresh rice vermicelli can be preserved for 6-8 hours. You can use fresh vermicelli with roasted meat, deep-fried spring rolls or with broth of your choice.

Pan-fried vermicelli: Cook rice vermicelli in boiling water for 7 minutes, take them out, rinse by cool water and drain off water. Prepare a hot pan, add some cooking oil, add your favourite meat, vegetables, mushroom seafood and seasoning, and stir fry evenly for a couple of minutes. After the mixture is cooked, add vermicelli into the pan, mix all and stir-fry for about 30 seconds. The pan-fried vermicelli is now ready to be served.

Caution: Do not soak rice vermicelli in cool water before cooking in boiling water. Otherwise, rice vermicelli will not be as dry as cooking in boiling water 100% totally.

Keep in dry & cool place, avoid direct sunlight.

Ingredients: Rice, Water, Salt.

Customer Reviews:

Jack Stewart: I'm in favor of Pho more than this, but after all, this is undoubtedly one of the best I would like to eat.

Jenny Lauren: I could be a chef in the easy way due to its simple usage.

 

 

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