Datu Puti Vinegar 1L-Pack of 3
Datu Puti Vinegar 1L - Pack of 3
Product of Philippines
Datu Puti vinegar also known as sukang maasim is a sharp and fresh-tasting condiment popular in the Philippines. It is made from fermented sugar cane juice and is similar in character to rice vinegar. Sukang maasim is a great all-round vinegar used to wash meat or fish before cooking or to mix with curry powders to make a curry paste.
Andy Anderson: Kikoman is nothing compared to Datu Puti
Nemo Hudson: I never thought about different tastes of vinegar but this is the one I have been dreaming about!