Shrimp paste may sound quite an intimidating dish, but don't let the pungent smell prevent you from trying. Shrimp paste is commonly used as a type of dipping sauce or added to stir-fried pork. Those who do not want to use shrimp paste for dipping, can stir shrimp paste with boiling oil, and add dry onion slices, garlic and ginger.
Ingredients: shrimp 80%, salt 20%